Draft Horses & Mules Fit in
Like Lifers at Louisiana State Pen
by
Miles R. McCarry
published in The Draft Horse
Journal, Autumn 1999
It happened in 1997. The Mississippi
River, which three-sides the Louisiana State Penitentiary
(LSP) at Angola, Louisiana, was at record levels and rising.
If the levee gave way, the state’s largest maximum
security prison would become an 18,000 acre lake in six hours
or less.
Men and machines, horses and mules, were working around
the clock to keep that from happening. And though the issue
was much in doubt, a convict on the sandbag crew said he
wasn’t worried. “Warden Cain ain’t moved
the horses out yet. And he ain’t about to let anything
happen to them!”
Gallows humor? Could be. More that 85 percent of LSP’s
5,100-plus inmates are in for life. But on the other end
of the stick, Warden Burl Cain, once a breeder of registered
Percherons, knows and appreciates good horseflesh. And you
could say the 300 horses and mules involved in the state
pen operation aren’t far from the top of his list.
Most of the 300 are saddlers. We’ll get back to them.
But first, let’s note that 50 draft horses and 17 mules
are included in the count. And if they aren’t part
of a successful power mix on some of the best farmland outdoors,
they come as close as the width of a hame strap.
“Power mix,” if you’re wondering, is a
term my late great friend Howard Johnstone, who bred Belgians
in Kansas, enjoyed using. Tractors for the heavy stuff–teams
around necessary edges. You wouldn’t use a four-plow
tractor to haul water out to a crew in a sun-drenched field,
would you?
Warden Cain, who
harnesses eight or ten teams every day, has a lot of crews
to water. Well over 1,600 inmates work eight hours a day,
five days a week, in corn, cotton and vegetable fields. And
Louisiana can get hot and humid enough to make Florida steaming
jealous.
Keep in mind, too, that hand labor is regarded as desirable,
not as something to mechanize away, on this farm. Lt. Colonel
Donald Ray Davis, LSP’s hands-on draft horseman, puts
it this way: “Inmates seem happier, and there’s
less trouble when they’re constructively active.”
Don, to diverge, owned registered Percheron mares back when
warden-to-be Cain had the only registered stallion of the
breed in the state. And before “joining up” and
rising through LSP’s 1,500 officer security force,
Don managed and showed LaMar DePhillips’ then nationally-prominent
Clydesdales for several successful years.
LaMar, still at Husser, Louisiana, breeds Angus these days.
But the fact that there are horses in harness at LSP makes
him a frequent visitor to what he describes as “a big,
beautiful farm that just happens to be one of the biggest
maximum security penitentiaries in the country.”
He’s not alone in thinking that way. An award-nominated
movie about LSP was titled “The Farm” and Don
Davis says that’s what inmates call the place. They
just might be influenced by doing the “grunt” work
on 800 acres of no less than 42 different vegetable crops.
Then there are 2,500 acres of soybeans, some of them double
cropped with wheat, 870 acres of wheat, 600 of corn and 200
of cotton. Coastal Bermuda and ryegrass are hayed to the
tune of 4,000 - 4,500 round bales for cattle and 10,000 -
15,000 square bales for horses.
A goodly hunk of the vegetables are consumed by the inmates.
Some of the rest goes to the other state institutions. Surplus,
like corn, cotton, soybeans, wheat and cattle, is sold to
help with LSP’s $75 million annual budget. A freezing
plant, now under construction, is expected to cut down vegetable
spoilage and improve cash flow.
The 1,200 big-framed, roomy beef cows at LSP are end results
of years and years of crossbreeding. Like most southern beef
cattle, most of them are three-eighths to one-quarter Brahman.
They weaned a 92 percent calf crop in 1999.
Heifers not needed as replacements, like all steers, are
sold. “We don’t eat our own beef,” says
Warden Cain, “because steak and white meat chicken
aren’t on the menu.” And if you milk cows, you
won’t be startled to learn that he got rid of his Holsteins
because he could buy milk for less than it was costing him
to produce it.
Getting back to the draft horses and mules, the warden regards
working them, in teams of two, on his water wagons and for
cultivating and harvesting, as “maximum utilization
of resources.” And get that “teams of two.” Bigger
hitches don’t fit in, not with tractors, as noted,
doing the heavy work. And LSP has a lot of tractors.
“We’re harvesting over four million pounds of
vegetables by hand,” says Cain. “We pull (husk)
all our corn and pick all our cotton the same way. We tried
using tractors on the wagons. All the stops and goes left
most of them needing new clutches by the time we got through.
“Horses and mules are a lot cheaper than clutches,
I can tell you. We raise our own replacements and most of
what we feed them. And even inmates who don’t know
horses can identify with animals that live in stalls about
the size of cells and have to work every day.”
The warden regards horsemanship and horse shoeing as “marketable
skills” for the lucky, and relatively few, who aren’t
at Angola for life. And it could be argued that growing up
around draft stock can be character building. Few inmates
bring horse or mule experience to LSP with them.
Lt. Colonel Davis, good with people as well as horses and
mules, hasn’t let this become a roadblock. He’s
trained several good teamsters from scratch. He modestly
insists, though, that some of his best inmate horsemen “prepped” by
learning the rudiments around race tracks before running
afoul of the law.
“If the team runs away and you jump, you’re
in trouble” is a training rule. And since it seemingly
doesn’t discourage wanna-be teamsters, Burl Cain might
have something when he figures that inmates identify and
like to work with horses.
He thinks that goes for mules, too. But that’s not
the big reason he’s shooting for 12 teams of them.
The big “why,” as you’d guessed, is “our
hot weather is hard on horses.” What you might not
guess is that Don Davis sees little difference between black
and grey Percherons when it comes to ability to work under
the blazing summer sun.
Meanwhile, Buddy Truax, who trains horses at LSP, is finding
mules quicker and easier to break. And both he and Don Davis
have the hybrids figured as considerably more amateur proof
than horses. I think they mean smarter.
Be that as it may, there’s now a good-looking Mammoth
Jack at LSP. Louisiana State University animal scientists
built an A.I. program around him. Fifteen of 17 mares bred
are safe in mule foal. And everybody from Warden Cain down
confidently expects the mules to look even better than that
88 percent conception rate.
“That’s a real good jack,” Don Davis begins, “and
our horses are way better than most mares that get bred to
jacks. Warden Cain will see that those colts get grown out
right, too. I think we’ll wind up with the best bunch
of mules you’ll ever see.”
Warden Cain is even more enthusiastic. But he’s quick
to note that his program for breeding “warm bloods”–as
in diluted with Percheron-hot blood guard and police horses,
is farther along and showing results. It dates back to using
a stallion from Indiana Percheron man, Ralph Coddington,
on prison-owned saddle mares.
The idea is to get a bigger, stronger mount with a draft
disposition. “A warm blood,” says the warden, “can
stand all day with a rifle-toting man on his back, without
a lot of pawing, prancing and messing around.”
“You need a tall, lean, show quality Percheron stallion
to start with,” says Cain. And after years of experience,
he figures that a warm blood should stand at least 16 hands,
two inches tall. That gives the security officer in the saddle
a clear view of inmates in high cotton.
But get that “to start with.” Burl Cain still
regards Percheron and saddler, half and half, as the best
recipe for warm blood. But he’s come to believe that
he gets closest to what he’s breeding for by using
crossbred stallions on crossbred mares. Foals are still 50-50,
Percheron and “hot blood.”
At maturity, they’re tall as advertised and in the
1,200-1,400 weight bracket. Ride one between two battling
inmates and the fight’s over. “We price them
to police departments at $3,500 to $5,000 apiece,” says
the warden, “and we can’t keep up with demand.”
“We’ve sold them to Shreveport, Houston and
New Orleans. We’ve had inquiries from Los Angeles,
Tulsa, Louisville and Oklahoma City. First off, we had a
few gripes because they weren’t all bays and blacks.
But now that they’ve tried them, it’s forget
the color, get the horse!”
And since stories about penitentiaries just don’t
lend themselves to happy endings, “get the horse!” is
about as close as we’ll get. But it could also be a
line for other penal institutions to think along. Certainly,
draft horses and mules are fitting in, and doing a job, at
the Louisiana State Penitentiary at Angola.
No two ways about it, they’ve helped change the place
once known as “the bloodiest jail in North America” into
one of the best managed and most progressive institutions
of its kind anywhere. And in the process, they’re saving
Louisiana taxpayers wagonloads of money.
That’s the thought I came away with after a two-day
tour great-guy-guided by the previously mentioned Lt. Colonel
Donald Ray Davis. I’m sure I wouldn’t want to
be a permanent resident. But I also can tell you that Don
knows what he’s talking about–especially when
he tells you good horses are where you find them |